How To Make A Banana Pancake Recipe With Different Variations
How many times have you had bananas go bad right after you have purchased them. Sometimes it is hard to use them up and not get sick of the flavor. Over ripe bananas taste terrible so using them in a delicious manner is a little difficult. They can be made into bread or muffins but what if you do not have the time for that. Instead make a banana pancake recipe that will only take a little bit of time and a few other ingredients.
Once bananas start to turn brown and get spots it will not be long until you have to throw them away. This is the time that is perfect for making banana pancakes. If the banana inside the skin has turned black or brown you will want to cut those parts out and only use the banana that is white or yellowish. If the consistency seems to be a little soft, that is okay because it is perfect for this recipe.
To make banana pancakes you two bowls. In one you combine one cup all purpose flour, one tablespoon of sugar, two teaspoons baking powder, and one fourth teaspoon salt. Mix these ingredients well and set aside.
Break and egg and beat it in bowl number two. Then add 2 tablespoons vegetable oil and 1 cup of milk and mix it in. You need to mash 2 bananas on a plate or in another little bowl until they are totally mushy then add it to bowl number two. Use a kitchen whisk to incorporate all the ingredients then start to add some of the ingredients from bowl number 1 gradually while beating it in with the whisk. The batter may become too stiff for you to stir and that is when you switch to stirring with a big spoon. The batter will be thick and lumpy.
Heat a skillet on the stove and add a little vegetable oil to the bottom. Take about one fourth cup of the batter and pour it into the skillet. Once the one side gets brown turn it over for the other side to brown as well then remove to a platter and place a little bit of butter on top.
You can add a few things to the batter to make them more unusual and one thing is about 1 to 2 tablespoons of smooth peanut butter. Another is one fourth of a cup of mini chocolate chips. Another variation is to add one fourth cup of sliced strawberries.
There are many things you can put on top of your pancakes. You can use syrup or just put on some whipped cream. To make a dessert pancake you can put on chocolate syrup. Honey or caramel sauce that is normally used for ice cream is good. You can make these pancakes for breakfast or lunch and they even come in handy as a special dessert.
If you want to learn how to make delicious pancakes at home the check out Andrews collection of different pancake recipes. If you want take care of your diet and health we suggest this tasty banana pancake recipe but there are many others to choose from as well.
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